Our 5-inch steak knives, with the perfectly engineered large-size serrations, ensure razor sharpness. The Serrated Knife is also ideal for foods that are hard on the outside and chewy on the inside, like bread and rolls.
German steel is famous all over the world, TUO steak knives made of German steel are sharp and durable. A steak knife is a kind of knife with high daily demand, and it can be directly contacted with cooked food. For the health of you and your family, try to choose the knife that is not harmful to health, rather than the cheap one that may be harmful to health.
As a cost-effective wood, Pakkawood has the characteristics of high hardness, insect-proof, moisture-proof, anti-corrosion, and anti-deformation. In addition, to ensure comfort, our researchers designed the knife's handle with a beautiful curve, so that when you hold the knife while eating, your wrist won't feel sore from holding it for a long time. And it is also friendly for left-hand people.
TUO steak knife adopts a serrated knife-edge, this special serration fully improves the cutting performance of the knife, allows you to effortlessly cut steak, bread, and other foods into small pieces for easy eating.